Polish Sausage & Sauerkraut with Sautéed Onions (4)
C$11.00Price
4 perogies (1 pkg)
Ingredients: Polish Sausage, Sauerkraut, Sauteed Onions, Salt, Pepper, & Margarine
Dough: Flour, Egg, Salt, water & margarine
Cooking Instructions: Simply Thaw & Fry
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